Faeces and vomit fossils from dinosaurs reveal how evolved dinosaurs to rule Earth. The study, which was published in Nature on 27 November, analysed hundreds of pieces of fossilized digestive material, called bromalites, to reconstruct what dinosaurs ate and how this changed1. The fossils reveal that the rise of the dinosaurs, over millions of years during the Triassic period, was influenced by factors including climate change and other species’ extinction.
“Our study shows that you can use pretty seemingly unremarkable fossils to get pretty remarkable results,” says co-author Martin Qvarnström, who studies early dinosaur evolution at Uppsala University in Sweden.
Palaeontologists have come up with differing theories for how dinosaurs became the dominant species on Earth. For example, dinosaurs might have overtaken their rivals because they were particularly able to adapt to a changing ecosystem, for instance, or because random environmental changes favoured them over other species. But there isn’t a single hypothesis that fully explains their rise to dominance.
What dinosaurs ate
To better understand dinosaurs’ early evolution, Qvarnström and his colleagues cut open and examined more than 500 bromalites from the Polish Basin in Central Europe. The fossils are estimated to be around 200 million years old.
The team used several methods to analyse the bromalites and their contents, including different types of microscope and a technique known as synchrotron microtomography, which uses a particle accelerator to see inside the fossils in detail. The researchers also used chemical solutions to inspect the exact contents of the remains, which included fish, plants and insects.
Despite the age and acidity of many of the fossils, the team found many of the insects the dinosaurs ate to be well preserved. “Some of them were so beautifully preserved in three dimensions and with all the antennae and legs,” says Qvarnström.
Access the most recent journalism from Nature’s award-winning team
Explore the latest features & opinion covering groundbreaking research